Ikawa is a minimalist coffee roaster designed by London-based designers Andrew Stordy and Rombout Frieling. Ikawa aims to encourage and enable an alternative supply chain for speciality coffee, traded outside the commodity system, where each bean is valued for its provenance and flavor characteristics. Within this system, the designers believe there are greater opportunities for farmers who produce high quality coffee to sell their produce at a premium, therefore improving their incomes. Ikawa Coffee is supplied with a recommended roast recipe, ideally suited for the beans.